Mayonnaise Ketchup And Sauce Preparation System

Mayonnaise Ketchup And Sauce Preparation System
Mayonnaise Ketchup And Sauce Preparation System
Price And Quantity
  • Unit/Units
  • 1
  • Unit/Units, Unit/Units, Unit/Units
Product Specifications
  • food processing machinery
  • food processing plant
  • Stainless Steel
  • Food Dryer, Food Processors, Ball Gum Plant, Snacks Extruder
  • 200-5000 Kg/hr
  • 1000 Kilograms (kg)
  • Other
  • Yes
  • Yes
  • Manual
  • Free Stand
  • 410 Volt (v)
  • 3 Volt (v)
  • 500x600x700 Centimeter (cm)
  • Corn
  • High Efficiency, Compact Structure, Lower Energy Consumption, Low Noice, ECO Friendly
  • Other
  • 6 months
    Product Description

    Mayonnaise Ketchup And Sauce Preparation System 

    Mayonnaise Plant
    Mayonnaise is an oil-in-water emulsion. The ingredients used in mayonnaise are given in the following phases-
    Oil Phase only containing oil
    An egg phase only containing egg substances(Whole egg, egg yolk or mixer)
    A vinegar phase which can contain vinegar, spices and flavors
    A water phase
    A typical method for manufacture of mayonnaise would be as follows:
    In the first stage of production, the egg, which may be used in either liquid or powder form is
    dispersed into the water. This acts as the emulsifying agent.

    Trade Information
    • yes
    • Paypal, Western Union, Telegraphic Transfer (T/T), Letter of Credit (L/C), Cheque, Cash in Advance (CID), Cash Advance (CA), Cash on Delivery (COD), Cash Against Delivery (CAD)
    • 100 Per Year
    • 3 Week
    • Free samples available with shipping and taxes paid by the buyer
    • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
    • All India
    • ISO 9001 : 2015 MSME
    Contact Us

    L-89, Krishan Vihar, Near Bharat Shakti Public School, Delhi, Delhi, 110086, India
    Phone :+918037402219